Wine of the Week: Puisseguin-Saint-Émilion BordeaUx

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Vintage: 2013

Region: Puisseguin-Saint-Émilion

Style: Bordeaux Saint-Émilion

Country: France

Winery: Château Clarisse

Tasting Notes: Soft berries, gently fruit forward, dry finish.

Rating: 🍷🍷🍷🍷1/2

Thoughts: Bitter charcoal and a dry finish to start, builds into lush fruits and a robust berry. 

Pairings: Will hold up well against steak frites, salmon, tonnata, and onion soup

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See it on Vivino