Wine of the Week: Puisseguin-Saint-Émilion BordeaUx
Vintage: 2013
Region: Puisseguin-Saint-Émilion
Style: Bordeaux Saint-Émilion
Country: France
Winery: Château Clarisse
Tasting Notes: Soft berries, gently fruit forward, dry finish.
Rating: 🍷🍷🍷🍷1/2
Thoughts: Bitter charcoal and a dry finish to start, builds into lush fruits and a robust berry.
Pairings: Will hold up well against steak frites, salmon, tonnata, and onion soup
See it on Vivino